Sunday, July 5, 2015

Rabbi Shimon and Kabbilistic Wine

After staying up the whole night learning Zohar and farbrenging (at least the staff were,) we went to mikvah early in the morning and set off on our 3rd TRIP IN LESS THAN A WEEK AND A HALF to the Tzion of Rabbi Shimon bar Yochai in Meron. After meeting up with some Na Nach guys bouncing on top of a truck we went inside, davvened mincha and said some tefillos. Afterwards, to prevent anyone having “Klois Hanefesh” we rocked out lunch “kideboi Le’miovad” with food imported from all around the world. We then set off to the Lebanese border and after making sure the area was secure we went to” Galil wineries” for a tour and some wine tasting (more like Kiddush making.) To be honest, I’m still pretty dizzy from the experience. 

Wine Tasting



Lunch
Tour

Tour

Tour

Wine Tasting














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